Hemant Pathak: Junoon NYC

Hemant Pathak is the Head Mixologist at the acclaimed Indian restaurant Junoon in New York. Having earned a Michelin star, it sets the gold standard of Progressive Indian cuisine. An acclaimed bartender and mixologist, Hemant is responsible for creating Junoon’s world-class cocktail, spirits, and beer programs. By engaging in hours of conversation with Junoon’s chefs and tasting their dishes, Hemant creates striking and innovative libations, what he calls “glasses of experience,” that best complement Junoon’s culinary offerings.

All Upcoming Classes By Hemant

Hemant’s exact class-times will be posted by the end of the week of June 7.