About the Class: This class meets once a week for 6 weeks. You start from scratch and will become a Michelin-starred mixologist by week 6. Every week, you will explore a progressively more difficult cocktail technique, culminating with a virtual Cocktail competition in week 6.

About the Instructor: Hemant Pathak is the Mixologist/Bar Manager of Junoon, a one Michelin starred, award-winning restaurant in New York redefining Indian gastronomy and elevating it to unprecedented heights. He is one of the most influential voices in the New York cocktail scene today.